Requeriments for travelers

REQUIREMENTS FOR PASSENGERS

Show up 2 hours before your flight departure.
Present a valid identification document (ID).
It is not necessary to present a PCR / Antigen COVID-19 test.
Mandatory use of face mask.
Hand washing and use of hand sanitizer is recommended.
You can bring your own hand sanitizer, keeping the measurements and sizes allowed in luggage (100 ml in hand luggage).
TAG Airlines, as part of the biosafety protocols, requests the change of your face mask at the time of boarding.
Checked baggage with a maximum of 20 lbs. Per passenger.

Show up 3 hours before your flight departure.
Download the official APP "Belize travel health" for I-phone or Android.
Create a user within the application.
Fill in all the fields of the virtual form, make sure to complete all the steps to obtain your confirmation QR code.
Have your reservation confirmed at one of the Gold Standard hotels.
Present valid passport.
Present PCR/Antigen test with a negative result performed no more than 72 hours before your flight.
Mandatory use of face mask.
Hand washing and use of hand sanitizer is recommended.
You can bring your own hand sanitizer, keeping the measurements and sizes allowed in luggage (100 ml in hand luggage).
TAG Airlines, as part of the biosafety protocols, requests the change of your face mask at the time of boarding.
Checked baggage with a maximum of 35 lbs. Per passenger.
ONLY a medium-sized bag or backpack is allowed as carry-on luggage.

Show up 3 hours before your flight departure.
Fill out the health form of the immigration department of Honduras, you can fill out the form HERE.
Present valid passport.
Present a test with a negative PCR/Fast Proof result performed no more than 72 hours before your flight.
Hand washing and use of hand sanitizer is recommended.
You can bring your own hand sanitizer, keeping the measurements and sizes allowed in luggage (100 ml in hand luggage).
TAG Airlines, as part of the biosafety protocols, requests the change of your face mask at the time of boarding.
Checked baggage with a maximum of 35 lbs. Per passenger.
ONLY a medium-sized bag or backpack is allowed as carry-on luggage.

Show up 3 hours before your flight departure.
Present valid passport.
Present a test with a negative PCR / Antigen result performed no more than 72 hours before your flight. (applies only to persons older than two years)
Mandatory use of face mask.
Hand washing and use of hand sanitizer is recommended.
You can bring your own hand sanitizer, keeping the measurements and sizes allowed in luggage (100 ml in hand luggage).
TAG Airlines, as part of the biosafety protocols, requests the change of your face mask at the time of boarding.
Checked baggage with a maximum of 35 lbs. Per passenger.
ONLY a medium-sized bag or backpack is allowed as carry-on luggage.

Entry into El Salvador
Show up 3 hours before your flight departure.
Present valid passport.
Present printed test with negative PCR result performed no more than 72 hours before your flight.
Use of a mandatory mask.
Hand washing and use of antibacterial gel.
You can bring your own alcohol gel, keeping the measurements and sizes allowed in luggage (100ml in hand luggage).
Euipage billed with a maximum of 35 lbs. Per passenger.
ONLY a handbag or backpack is allowed as carry-on luggage.
TAG Airlines as part of the biosafety protocol requests a mask change at the time of boarding.

All hotels must have hand sanitizer stations installed.
Shoe and luggage disinfection stations are installed (Not available in all hotels).
Some hotels provide contactless Check-in service.
All personnel must wear personal protective equipment (mask, face shield and gloves if necessary).
Rooms go through a rigorous sanitization process using steam cleaners, UV light devices, and thermal fogging.
All common areas must be properly marked to maintain the correct distance between guests.
The use of face mask in the common areas of the hotels is recommended for all guests.
All people are encouraged to wash their hands regularly and use hand sanitizer.
In case of presenting symptoms such as fever or dry cough, the guest is requested to notify the reception of the hotel where they are staying, to take the corresponding actions.